CALL US TO PLACE YOUR ORDER
1-385-258-3545
Thanksgiving
Meats
Slow-smoked the Texas way — low heat, real wood, and plenty of patience. Every cut is seasoned by hand, cooked to tender perfection, and kissed with post oak and mesquite for that deep, authentic flavor Steve’s is known for.
Smoked Turkey
Slow-smoked over post oak and mesquite for rich, Texas-style flavor. Juicy, tender, and packed with that signature Steve’s smoke ring.
Smoke Turkey
$109
Turkey Breast
Smoked low and slow for tender, juicy flavor. All white meat, perfectly seasoned, and carved ready to serve — pure Texas comfort on your holiday table.
Whole Breast (10lbs.)
$89
Smoked Brisket
The pride of Texas BBQ — slow-smoked for hours over real wood until it’s tender, juicy, and rich with flavor. Sliced thick, kissed by the smoke, and finished with that perfect bark Steve’s is known for. Sold By the pound. Recommended serving size is 1/4 to 1/2 lbs. per person. Price is Per Pound
$35
Boneless Pit Ham (5 lbs.)
Smoked slow and glazed just right. Tender, savory, and kissed with a hint of sweetness — perfect for carving, sharing, and stealing seconds. Recommended serving size is 1/4 to 1/2 lbs. per person.
$75
Pulled Pork
Steve's delicious Pulled Pork. Cooked to perfection and seasoned with care. Sold by the pound Recommended serving size is 1/4 to 1/2 lbs. per person. Price is Per Pound
$24
Sides
Made from scratch, just like home. From buttery mashed potatoes to seasoned green beans with bacon, creamed corn, and Mac & Cheese, every side at Steve’s is made from scratch, packed with flavor, and served with heart.
Cream Corn
Sweet corn simmered slow with cream, butter, and a touch of seasoning. Rich, velvety, and the perfect balance of sweet and savory — a true Southern staple.
Full Pan
$89
1/2 Pan
$49
Green Beans
A holiday classic done right — tender green beans, creamy sauce, and a crispy golden topping baked to perfection. Comfort food that never misses.
Full Pan
$65
1/2 Pan
$35
Mac & Cheese - Feeds 20 - 25
Steve's specialty 5 cheese smoked mac. Topped with fried panko, garlic, onions, parsley, and savory bacon...smoked to perfection. This ain't your momma's Mac and Cheese!
Full Pan
$89
1/2 Pan
$45
Steve's Mashed Potatoes
Creamy, buttery, and made with the same love as our Tater Pack — plus a sprinkle of Steve’s signature seasoning. Whipped smooth, rich with flavor, and downright comforting in every bite.
Full Pan
$75
1/2 Tray
$40
Desserts
Finish your feast the Texas way — sweet and satisfying. Choose from Steve’s smoked peach cobbler, Apple Crumble and classic pumpkin pie.
Peach Cobbler
Sweet peaches baked under a golden, buttery crust and kissed with a touch of smoke from the pit. It’s Steve’s own recipe — warm, rustic, and pure Southern comfort.
$89
Apple Crumble
Warm, cinnamon-spiced apples baked under a golden, buttery crumble that hits the sweet spot between soft and crunchy. Made fresh in-house and served just like a classic Texas supper-table dessert — simple, comforting, and downright delicious. Perfect on its own or paired with a scoop of vanilla ice cream.
$79
Classic Pumpkin Pie
Smooth, warmly spiced pumpkin filling in a flaky crust. Because no matter how much brisket you eat, Thanksgiving still needs pumpkin pie.
$15
